Description Brick red in hue, the nose opens with delicate notes of tea leaf and red berry, hinting at freshness and finesse. The palate is dry and textured, revealing layers of sour cherry, leather, and a whisper of cigar box. Tannins are fine-grained and well-integrated, supporting a wine that is both complex and quietly confident. Cab Sauv 47%, Merlot 38%, Petit Verdot 8%, Cab Franc 4%, Shiraz 3% Enjoy with hearty dishes, such as roast lamb and beef, coq au vin and pasta bakes.
