Description Taste: Creamy dairy flavor Color: Dairy-like, light yellowish Stability: Outstanding. The product will not become rough or soft when stored in a refrigerator for several days after whipping. Usage: – It is a great whipped topping for decorating cakes and good filling for western-style pastries or pies. – It can be used on top of ice cream, fruits, and mousses as an ingredient or decorative topping. Benefits: – Superior and unique formulation, fit for first-class bakery shops and hotels. – Excellent yield and overrun. – Versatile and easy to prepare.
