James Suckling 91 - Decanter 91 - Vinous 90 Variety: 100% Grechetto First vintage produced: 1989 Training techniques: Spurred Cordon, Guyot with a planting density of 5,000 plants Ha. Yield per hectare 90 q Ageing: 3 months in steel and at least 3 months in bottle Aroma: intense aromas of exotic fruit and yellow peach, floral notes of freesia and hawthorn and to finish a pleasant chalky note Taste: full, fresh, long persistence Goes well: excellent as an aperitif, but also perfect with medium-structured fish and meat dishes. Serve at 10 °C Ageing potential: 3-5 years
