Description Rocky, gravelly mountain soils rich in limestone with a significant amount of clay to assist in the water-retention capacity help the vines to develop fruit with strong citrus flavours and a characteristic nuttiness on the mid-palate and finish. Serve at 9-12 Deg. Pair with leg of lamb, grilled or barbecued meat such as lamb chops and sausages, as well as seafood and grilled fish. Enjoy now and within the next 5 years.
