Bring the authentic flavors of the sea to your kitchen with our fresh and excellent Bisugo (Threadfin Bream). Known for its shiny pinkish scales with yellow highlights and clear, intact eyes, our Threadfin Bream promises exceptional freshness. The firm texture and naturally mild aroma of this fish make it a perfect choice for hearty Filipino dishes. Not only does Threadfin Bream offer a delicious, clean taste, but it also provides a wealth of health benefits. Packed with protein, Omega-3 fatty acids, and essential vitamins like B12 and D, regular consumption of Bisugo supports heart health, brain function, and strong bones. Whether you’re cooking a comforting Paksiw na Threadfin Bream, a light Grilled Threadfin Bream, or a flavorful Pinangat, this versatile fish is guaranteed to enhance your meals and please the whole family. Recommended Recipes for Bisugo Fish: Paksiw na Bisugo: Simmered in vinegar and spices for a tangy, savory dish. Grilled Threadfin Bream: Lightly seasoned and grilled for a smoky flavor. Pinangat na Bisugo: Stewed with tomatoes, ginger, and onions for a comforting meal. Fried Threadfin Bream: Crispy and golden, perfect with rice and dipping sauce. Bisugo Sinigang: A tangy soup that’s light yet satisfying. WEIGHT DISCLAIMER Please allow for a variation ( /-) in the weight of some of our fresh seafoods, especially the bigger fish varieties, from those published as final weight will depend on the size of what’s available from the time of your purchase. Our selling prices, however, are fixed given the limitations of selling thru an online platform though we make an effort to get as close as possible to the higher published weights.
